Fish, potato and pea Clafoutis
A reinterpreted, low-sodium version of the famous Clafoutis. A unique, simple and tasty way to cook fish !
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Lemon and vanilla cream with shortbread crumble - Fleur de Sel
A lemon and vanilla cream with crumble and a hint of La Baleine Fleur de Sel: a perfect, subtle combination !
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Raspberry “financiers”, caramel and salt crunch
La Baleine’s own version of the “financier” that we simply have to share with you! The combination of raspberry and caramel... An unctuous, crispy delight, slightly acidulous with that little hint of salt… the perfect accompaniment to a cup of coffee or tea.
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Our recipes
Les recettes savoureuses et originales de La Baleine ! Des idées pour surprendre les gourmandes avec des plats sucrés et salés sublimés par les sels La Baleine
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Our Sea Salts
Discover our range: fine sea salts, coarse sea salt, Grey sea salt from Guérande, Kosher salt.
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Fine sea salt
Fine sea salt is used in cooking and on the table for seasoning salads and meat. Fine sea salt is produced by natural crystallisation and is ground to obtain fine, naturally white, unrefined crystals.
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